Management consultant Lissy has almost made it: if nothing else goes wrong, she will soon be a junior partner and also the boss's wife. But then her Italian father, who she didn't even know existed, dies. Suddenly she owns 50 percent of a Ligurian ice cream parlor. The other half belongs to ice cream maker Fabio, who has no desire to be tampered with. However, after a look at the books, Lissy realizes that the ice cream parlor is practically bankrupt.